The Sailors Return Pub

Main Menu Sunday Lunch Takeaway Menu Children's Menu

WINTER @ THE SAILOR'S

Sunday Roast

Roast meats & vegetarian options, starting at £17.50 served 12pm - 4pm

Pie Wednesday’s

Pie & house drink £17.00 Served 12pm – 2pm and 6pm – 9pm

NIBBLES

Papadums mango chutney (VG,GF) £4.50 Bean & Habenero Dip tortilla chips (VG) £5.00 Olives & Sourdough oils (VG,DF) £7.50

STARTERS / TAPAS

Braised Pig’s Cheeks & Chorizo (DF) sourdough

£9.00

Truffle & Mushroom Arancini (VG) truffle mayonnaise, rocket

£8.00

Lamb Meatballs (GF,DF) tomato sauce, salsa verde

£9.00

Baked Caprese (V,GFO) peppers, onions, sourdough

£8.00

Lemon & Garlic Sardines (DF) salsa verde, sourdough

£9.00

Smoked Dorset Red Fondue (V) rosemary sourdough

£7.00

Cantonese Beef (DF,GFO) rice noodles

£8.50

Salt & Pepper Calamari (DF) sweet chilli

£9.00

LARGE PLATES

Purbeck Sika Venison Steak, Garlic Butter (DFO) venison scrumpet, mashed potato, roast vegetables

£26.00

Pork & Chorizo Burger brioche bun, applewood smoked cheddar, slaw, seasoned fries

£16.00

Bang Bang Chicken (GFO,DF) tenderstem broccoli, basmati rice, lime

£16.00

Today’s Shortcrust Meat Pie seasoned chips, vegetable medley, gravy

£17.00

Minute Steak Au Poivre (GFO) seasoned fries, rocket

£18.00

Pan Fried Halibut (GFO,DFO) orange & rosemary butter, samphire, seasoned fries

£27.00

Dill & Beer Battered Haddock (GFO,DF) seasoned chips, dips

£18.00

Garlic Butter Prawns & Squid Ink Linguine (DFO) fresh herbs, lemon

£21.00

Bengali Macher Jhol (GF,DF) (spiced and tangy fish curry), basmati rice

£21.00

Falafal Burger (VG) brioche style bun, vegan applewood cheese, slaw, seasoned fries

£16.00

Today’s Shortcrust Vegetarian Pie (V,GFO) seasoned chips, vegetable medley, gravy

£17.00

Roasted Beetroot & Spinach Risotto (VGO,GF) burrata

£16.00

SIDES

Vegetable Medley (VG,GF) £5.00 Parmesan Truffle Fries (GFO) £7.00 Seasoned Chips / Fries (V,GFO,DF) £5.50 Truffle Cauliflower Cheese (V) £7.00 Sourdough & Whipped Sea Salt Butter (V) £5.50 Braised Red Cabbage (V,GF,DF) £5.00

Please inform us of any allergies. We are cooking your food fresh. Please be patient during busy times.

AUTUMN @ THE SAILOR'S

Please inform us of any food allergies or intolerance you may have.
V - vegetarian, VG - vegan, GF - gluten free, GFO – gluten free option, DF – dairy free, DFO – dairy free option

SUNDAY @ THE SAILOR'S

TO START

Papadoms (VG,GF) mango chutney

£4.50

Olives & Sourdough (VG) oils

£7.50

Truffle & Mushroom Arancini (VG) truffle mayonnaise, rocket

£8.00

Cantonese Beef (GFO,DF) rice noodles,chilli

£8.50

Lemon & Garlic Sardines (DF) salsa verde, sourdough

£9.00

SUNDAY ROAST

Roast Sirloin of Beef (served rare) (GFO,DFO) Yorkshire Pudding

£21.00

Cabernet Sauvignon ’Reserva’, Casas del Bosque, Chile 2019 £7.60 175ml

Roast Pork Belly (GF,DF) Crackling, Apple Sauce

£18.00

Pinot Noir ’Serbal’, Argentina 2022 £8.60 175ml

Lemon & Thyme Chicken (GFO,DF) Sage & Onion Stuffing

£18.00

Chardonnay ‘Forma de Arte’, Portugal, 2022 £6.90 175ml

Nut Roast Pie (V) Yorkshire Pudding

£17.50

Trebbiano d’Abruzzo ‘Talamonti’, Italy 2022 £6.90 175ml

Triple Meat Roast (GFO,DFO) Yorkshire, Stuffing, Crackling

£24.00

Roasts served with: All the trimmings and lashings of gravy!

SHARING SIDES

Truffle Cauliflower Cheese (V) £7.50 Pigs in Blankets (2) £3.00 Extra Yorkshire Pudding £1.00

MAINS

Minute Steak Au Poivre (GFO) seasoned fries, rocket

£18.00

Pan Fried Halibut (GFO,DFO) orange & rosemary butter, samphire, seasoned fries

£27.00

Dill & Beer Battered Haddock (GFO,DF) seasoned chips, dips

£18.00

Falafal Burger (VG) brioche bun, vegan applewood cheese, slaw, seasoned fries

£16.00

Please inform us of any food allergies or intolerance you may have.
V - vegetarian, VG - vegan, GF - gluten free, GFO – gluten free option, DF – dairy free, DFO – dairy free option

TAKEAWAY MENU

Collection Wednesday - Saturday

01305 854441

12:00 - 14:00

and

18:00 - 20:30

MAINS

Truffle & Mushroom Arancini (5) (VG) truffle mayonnaise, rocket

£9.00

Dill & Beer Battered Haddock (GFO,DF) tartar

£9.00

Pork & Chorizo Burger brioche bun, applewood smoked cheddar, slaw

£9.00

Falafal Burger (VG) brioche style bun, vegan applewood cheese, slaw

£8.00

Bang Bang Chicken (GFO,DF) tenderstem broccoli, lime

£9.00

Shortcrust Steak & Ale Pie (DF) vegetable medley, gravy

£9.00

Cantonese Beef (GFO,DF) crispy rice noodles

£8.50

Lamb Meatballs (5) (GF,DF) tomato sauce, salsa verde

£9.00

Bengali Prawn Curry (GF,DF) (spiced and tangy curry)

£11.00

Pork Belly Madras (GF,DF) chilli, coriander

£9.50

Matter Paneer Curry (V,GF) peas, coriander

£9.00

SIDES

Chips / Fries (VG,GFO) Large £7.00

£4.00

Minted Mushy Peas (GF,DF)

£3.00

Vegetable Medley (VG,GF)

£4.00

Mashed Potato (GF)

£4.00

Garlic Naan

£4.00

Popadoms (4) (GF,VG)

£2.00

House Dhal (GF)

£4.00

Mango Chutney (GF,DF)

£2.00

Plain Rice / Pilau Rice (GF,DF)

£4.00

Please inform us of any food allergies or intolerance you may have.
V - vegetarian, VG - vegan, GF - gluten free, GFO – gluten free option, DF – dairy free, DFO – dairy free option

CHILDREN'S MENU

Chicken Goujons & Fries

£7.50

Cheese & Tomato Pizza (V)

£7.50

Fish & Chips

£7.50

Child’s Sunday Roast choice of meats

£10.00

All Children’s meals include a scoop of ice cream for dessert

THE SAILORS RETURN

Chaldon Herring

01305 854441

Opening Hours

Monday & Tuesday

Wednesday to Saturday

Sunday

Christmas Hours

December

Mon 23rd

Tue 24th Christmas eve

Wed 25th Christmas Day

Thu 26th Boxing Day

December

Fri 27th

Sat 28th

Sun 29th

Mon 30th

Tue 31st New Years Eve

January

Wed 1st New Years Day

Thu 2nd - Sun 5th

Mon 6th - Tue 21st

Wed 22nd Pie Night

EVENTS

WELCOME

WINTER @ THE SAILOR'S

Sunday Roast

Pie Wednesday’s

NIBBLES

STARTERS / TAPAS

LARGE PLATES

SIDES

AUTUMN @ THE SAILOR'S

SUNDAY @ THE SAILOR'S

TO START

SUNDAY ROAST

SHARING SIDES

MAINS

TAKEAWAY MENU

Collection Wednesday - Saturday

01305 854441

MAINS

SIDES

CHILDREN'S MENU

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CONTACT US

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