Shiraz,'Berri estates',S.E. Australia,2016
Soft and spicy red berry flavours are complimented by vanilla oak. Medium bodied and deliciously smooth.
Tempranillo,'Castillo de Montblanc', Catalonia, Spain, 2015
Fresh, juicy and unoaked. A bold red with warm fruit and spice flavours from the historic Montblanc region South West of Barcelona.
Bordeaux,'Chateau La Passonne', Cadillac, France 2013
This delicious 60% merlot Claret has generous weight of Victoria plum, cassis and mint with a touch of roasted coffee bean.
Malbec,'Altivo', Mendoza, Argentina 2015
From high altitude vineyards in the best part of Mendoza. Ripe and smooth with gutsy fruit and soft tannins.
Monastrel,'Familia Castano', Yecla, Spain 2015
This Bio-dynamic wine comes from the small region of Yecla in South East Spain near Murcia.
Cherry red with a violet shine, this is silky with intense matured fruit flavours of blueberries and strawberries.
Nero D'Avola / Shiraz IGT,'Il Paradossa', Sicily Italy 2015
Ruby red, slightly spicy with a ripe fruity bouquet and notes of blackberry, blueberry and mulberry.
Côtes du Rhône,'Domaine Roche-Audran', France 2014
Wonderful organic, bio-dynamic wine from Domaine Roche-Audran in the Visan area west of Gigondas.
Intensely fleshy, generous and full-bodied red packed with mulberry spice and damson fruit.
Carminere Reserva,'In Situ', Aconcagua Valley, Chile, 2014
Intense red colour. Aromas of red fruit, spices, smoke and forest tones lead to a soft fruity palate with soft tannins.
Barbera D'Alba,'Ansisa', Barolo, Piedmont, Italy, 2014
A fuller, richer wine than the more familiar Barbera from Asti.This wine is not oaked and so really shows the true flavour of the grape, juicy and with a crisp finish
Beaujolais Villages,Chateau de Grandmont, France 2013
A 9 ha property situated in the commune of Blace. A rich concentrated Villages with plenty of black cherry and raspberry from this sublime vintage.
Mourvedre,'Spice Route', Swartland, South Africa 2014
A pioneering singe estate vineyard in S.A. producing this stonking 14.5% alc red. Black cherries, nutmeg and cardamom on the nose lead to a rich palate of black fruit, spice and gentle oak. Try it with a peppered steak.
Pinot Noir,'Paul Cluver', Elgin, South Africa, 2014
Wild berry fruits on the nose with hints of chocolate, violet and coffee aromas. The complex palate is brimming with
sweet berry flavours that are long and lingering. The finish is typical of the varietal with a long velvety texture.
Lalande de Pomerol,'Chateau Garraud', Bordeaux 2009
A top vintage. Made from a variety of terroirs which ensures a wine of considerable complexity. It has an intense damson and black cherry nose, with excellent volume of silky, textured black fruit and a touch of spice on the palate.
,'Les Terrasses', Ardeche, Rhone, France 2015
Aromatic with rich flavours of melon and lime leading to a zingy finish on the palate.
Chardonnay Arinto,'Quinta Do Casal Monteiro', Tejo, Portugal 2015
Awarded gold medal at the 'Wines of Portugal Challenge 2016'. Aromatic nose leading to a well balanced palate, rich peach from the chardonnay married with freshness from the arinto.
Rioja Blanco,'Lopez De Haro', Rioja, Spain 2015
Soft citrus fruit and pear flavours mingle with richer oak characters with spicy toastiness and buttery notes.
Chenin Sauvignon Semillon,'Slowine', South Cape, South Africa 2016
An exotic white that delivers a big mouthful of rich tropical fruit, gooseberry and guava, kept fresh by zingy acidity.
Sauvignon,'Casas Del Bosque', Casablanca, Chile 2016
Intense notes of lime and grapefruit. In the mouth, ginger and citrus zest gives way to a tight mineral backbone and rapier-like acidity. New World sauvignon how it should be, without the high residual sugar.
Picpoul de Pinet,'Domaine St Peyre', Languedoc, France 2015
Dry, crisp and fragrant with a nutty nuance and a superb blast of flavour on the palate. Perfect with shellfish!
Viognier,'Domaine St Hillaire', Languedoc, France 2015
Alluringly exotic, with aromas of ripe apricots, peaches and honeysuckle. The palate exudes lush and unctuous fruit
flavours, which is due to the fact that the vines are over 20 years old.
Pinot Blanc,'Domaine Henri Fuch', Alsace, France, 2014
40 year old vines giving a full bodied wine with great freshness that's spicy and not too dry with honey like notes.
Verdicchio Classico,'Le Vele', Marche, Italy 2015
This is a 100% Verdicchio picked ultra-ripe at the beginning of October and cool fermented to allow the fresh,
honeyed aromatics to come to the full with a rich, zesty fruitiness.
'Shoreline' Lyme Bay,Dorset, England 2015
The first English wine to have a place on our list.. And it's right on our doorstep! A blend of Baccus and Seyval Blanc it's a wine for seafood, deliciously fresh and crisp with subtle notes of citrus fruits on the palate.
Chardonnay,'Jordan Barrel-Fermented', Stellenbosch , South Africa 2015
A powerful expression of Chardonnay, brimming with fruit flavour. A buttery toastiness from the oak rounds off the
complex hazelnut and citrus flavours. A long rich finish.
Macon Davaye,'Les Belouzes', Burgundy, France 2014
Vivid fruit flavours and excellent concentration. This wine has a lovely lemony crispness married to the typical Maconnais floweriness.
Prosecco,'Rivermonte', DOC Italy, NV
Delicate and aromatic peach,pear and apricot with a touch of apple on a fresh finish.
Champagne,'JM Gremillet Brut', France, NV
Superb depth of complexity, brioche and fresh baked biscuit flavours and a creamy smoothness.
Sweet and Fortified
Montbazillac,'Chateau Vari', SW France 2011 (50 cl)
Pedro Ximinez,'Bodegas Malaga Virgen',Jerez,Spain (50cl)
La Copa Vermouth,'Gonzalez Byass', Jerez, Spain. Served chilled (75 cl)